"Objective: This study aims to determine whether cost, halal awareness, halal knowledge, and perceived ease of process influence the interest of MSMEs (Micro, Small, and Medium Enterprises) in obtaining halal certification in the Bogor area. Method: This research uses a quantitative approach with multiple linear regression analysis techniques. The sample was selected using purposive …
Analyzing the influence of attitudes, subjective norms, and knowledge of halal, as well as demographic variables such as age, gender, education level, and monthly income, on purchasing decisions for packaged foods labeled as halal. This study uses a quantitative approach by distributing questionnaires to 200 Muslim consumer respondents in Bogor City and Bogor Regency. The data was processed usi…
Tujuan : Tujuan penelitian ini adalah untuk menganalisis faktor Pengetahuan, Motivasi Perjalanan, Aksesibilitas, Atraksi Wisata, Atribut Wisata Halal Dan Citra Destinasi terhadap niat wisatawan dalam strategi pengembangan pariwisata halal. Metode : Penelitian ini menggunakan pendekatan kuantitatif melalui metode SEMPLS dan Triangulasi data dengan mengambil studi kasus di wilayah Nusantara…