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Image of Pengaruh Electronic Word of Mouth (e-WOM) terhadap Keputusan Pembelian Produk Makanan Halal Secara Online pada Marketplace Shopee Food
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Pengaruh Electronic Word of Mouth (e-WOM) terhadap Keputusan Pembelian Produk Makanan Halal Secara Online pada Marketplace Shopee Food

Maisiliska, Ledi - Personal Name;

Tujuan: Penelitian ini mengevaluasi pengaruh e-WOM terhadap keputusan
pembelian produk makanan halal Mie Gacoan di Shopee Food. Intensitas, valensi
opini, dan konten adalah 3 indikator yang digunakan untuk mengukur e-Wom
terhadap keputusan pembelian.
Metode: Penelitian ini menggunakan metode kuantitatif dengan data primer berupa
kuesioner sebagai sumber data. Responden dalam penelitian ini adalah masyarakat
di Kota Bogor khususnya generasi Z dengan rentang usia 15-27 tahun. Penelitian
ini menggunakan metode SEM-PLS dengan software SmartPLS.
Hasil/temuan: Peneliti menemukan bahwa variabel intensitas tidak berpengaruh
signifikan terhadap keputusan pembelian Mie Gacoan di Shopee Food. Selanjutnya
variabel valensi opini dan konten terhadap berpengaruh positif dan signifikan
terhadap keputusan pembelian Mie Gacoan di Shopee Food


Availability
#
EKONOMI SYARIAH REF 658.8343 MAI p
SKR2010103125
Available but not for loan - No Loan
Detail Information
Series Title
-
Call Number
REF 658.8343 MAI p
Publisher
Bogor : IAI Tazkia., 2024
Collation
ES
Language
Indonesia
ISBN/ISSN
NIM2010103125
Classification
658.8343
Content Type
text
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
E-Commerce
SEM-PLS
content
Intensity
Opinion Valence
Specific Detail Info
-
Statement of Responsibility
Ledi Maisiliska
Other version/related

No other version available

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